If you're thinking of setting up shop advising others, pro consultant Margaret Seidler suggests addressing three key questions before you make your move
With the championship heating up, just getting onto Kiawah Island can build up an appetite. Luckily, there are plenty of great places to eat once you get there. Here's a recap of a few of my favorites
The key to preventing unsightly skin conditions is understanding what I call "the body garden" (hint: what's happening in your mind may be wreaking havoc on your skin and digestive system, too)
It's Friday, time to take a break from the bleak War on Women, and dip into some good stories for a change. Lowcountry author Lisa Rentz has just the TGIF freebie you've been waiting for
Frank McMahon's "Cool Inside: Hank's Seafood Restaurant" is a cook's cookbook through and through, a soulful ode to Charleston and the gems of the sea, creeks, and rivers that surround her
I was a slow reader. By second grade I was being pulled out of class daily for supplemental reading group, an embarrasment I could sense even at the age of seven
