Here's a draft of a new recipe for my upcoming cookbook, "The French Cook: Soups and Stews," out fall 2014. The brilliant red, white, and green hues of this soup make it a perfect Christmas starter
I've got 10 great ideas for the green thumbs on your list—we're talking garden totes made from up-cycled sails to South Carolina-made garden sculptures, plus details on a wreath market THIS Saturday
The season of feasts is drawing near, reminding me of my kids', husband's, and my own food-related quirks. Also? Here's why you should bless the cook—or cooks—behind your Thanksgiving meal this year
Editors' Note: if this post doesn't give you a hankering for turkey just like your mama makes, we don't know what will? Meantime, cue the run-up to warm, aromatic kitchens and crowded family tables
Tourist food = bland and boring? Not so at these all-star restaurants in Williamsburg, Virginia. Foodies: if you've been having the itch to travel, here's where you should go and what you should order
The first day of the Southern Ground Music & Food Festival featured great sets by AJ Ghent, Dawes, Natalie Maines, and a cover-heavy set by the Zac Brown Band
Cool weather + wind gusts + another chance of showers = time for some soup. Here's a fantastic Thai spiced pumpkin variety, PLUS a recipe for parsnip fries (cause who doesn't like fries?!)
Before they take an extended break, local band Slow Runner's playing one last show (for a while at least) at the Chas Music Hall Friday. Here's the scoop on the show, plus the reason for the hiatus
Charleston native and budding designer Monique Araujo is Paris-bound—about her, the dress that won her third nationally in the Humane Society competition, and the sewing machine awaiting her in France
Heard about the Big Mix? Here's the scoop on this Southern celebration of street style (like what, when, and where), and a Q&A with it's charming—and stylish—founder, KJ Kearney
No one wants to work hard on Labor Day, so whip up this low-cal, super easy Sparkling Canteloupe Soup with Prosciutto and Basil. It's full of summer flavor (and champagne...)
Perhaps you read my post last week crowing about my upcoming visit to the Asheville Wine + Food Festival. Don’t worry. I got mine. A rundown of the trip, the food, the drinks... and the tow trucks
Did anyone out and about downtown on Saturday hear roars of cheering, clapping, and revving motorcycle engines? Here's a look at what was going down at the Cistern (Hint: The frat stars to the left..)
Paired with a bacon & arugula salad, this is one of my favorite lunches... Here's the easy, low-carb, gluten-free recipe + random pics of last week's trip to the zoo (don't worry, they're worth it)
