As far as fall cocktails go, we've found the perfect potion to satisfy on a chilly autumn night. Try these simple recipes yourself, and share on social media with the hashtag, #chsgritsips.
A few weeks into football season, Sam Truehart has picked up on some things from working at downtown sports bar Charleston Beer Works. Here are her interpretations of the fans that flock on game day.
Louie's Kids hosted their annual event and invited chefs Mike Lata, Craig Diehl, Marc Collins, and Michelle Weaver to be joined by "Little Chefs" for a night of gourmet cooking and some fun.
If you're a musician or attend shows on a regular basis, you might've come across these types. They're at every show, in every crowd, and they're experts at pissing people off.
Religious or not, anyone can appreciate the rare chance to grab some brews and chat with Father Bill—priest, bar-owner, and author of a book that depicts a quest for holiness through unlikely means.
At The Coastal Cupboard in Mount Pleasant, everyone from novice cooks to experienced connoisseurs can learn something from in-house chef Bryan Breeland
Here's your chance to get an in-depth, five day cooking class from one of the south's premier culinary queens. Don't miss this once in a lifetime chance at Southern Season this summer.
The weather isn't the only thing heating up this summer. The best burger/ping pong joint in town reveals its brand new line of food and drink creations from Executive chef, Shay MacDonald.
Hit a home run this summer at Charleston's one and only minor league ballpark where you can enjoy the best in food, drinks, and great entertainment the whole family will love.
